Home Economics Dept

• Baker, Carol Rollins (1981) Children's participation on the work of the home affects family relationships [M.S.] Home Economics Dept
• Balcar, Sherry (1985) Adjustment to motherhood in primiparous women : the relationship of birth experience and social support to adjustment in the postpartum period [M.S.] Home Economics Dept
• Beadle, Lois Rae (1968) Medical care costs and health insurance coverage for a sample of Burlington residents during 1966 : a descriptive study.[MS] Home Economics Dept
• Bhattacharyya, Dipa (1974) An investigation of the effects of a breakfast program on the physical and educational aspects of elementary school children [MS] Home Economics Dept
• Chung, Hi Yung (1975) Relative dietary calcium sources of Koreans living in the United States.[MS] Home Economics Dept
• Clarke, Robert Patrick (1966) An investigation of the variability of thiamine/creatinine and riboflavin/creatinine ratios in separate voidings of urine over a twenty-four hour period of adolescent boys and girls on normal diets.[MSA] Home Economics Dept
• DiFerdinando, J. H. (1985) Returning women students : an ecological approach : a study to examine the changes that occur for mature women students and their families [M.S.] Home Economics Dept
• Fergusson, Celia Livingstone (1972) Tenderness evaluation of steer and bull beef by objective and subjective methods [MS] Home Economics Dept
• Hamilton, Shirley Campbell (1968) Consumer preference for milk refrigerated at 4.4, 5.5, and 10 c.[MS] Home Economics Dept
• Harsh, Marion (1954) Objectivity in the use of color and design in decorating.[MS] Home Economics Dept
• Henderson, Lynn Bibeau (1978) The influence of dietary protein levels on hepatic mitochondrial enzyme activity and oxygen consumption in chronically uremic rats [MS] Home Economics Dept
• Hewett, Deborah Elizabeth (1981) Diet induced alterations in mitochondrial metabolism and shuttle activity and triiodothyronine levels in chronically uremic rats [M.S.] Home Economics Dept
• Hoffmann, Julia Mary (1974) The effects of concentrated high protein whey on white bread [MS] Home Economics Dept
• Howard, Barbara Dramburg (1971) The effects of various levels of medium chain triglyceride oil on the physical properties and palatability of plain muffins and pastry.[MS] Home Economics Dept
• Howard, Kristen Nordine (1971) Quantitative determination of soluble solids, acid, and anthocyanin, and sensory evaluation of flavor of berries from 21 Vermont-grown blueberry cultivars.[MS] Home Economics Dept
• Kim, Young Shim (1978) The effectiveness of parental participation in a nutrition education program among the third grade [MS] Home Economics Dept
• Livak, Joyce K. (1961) Ascorbic acid and dehydroascorbic acid content of fresh vegetables purchased in a northern Vermont supermarket.[MS] Home Economics Dept
• Nichols, Johanna L. (1980) The presence of the outreach worker in a self-help modality : parents anonymous of Vermont [M.S.] Home Economics Dept
• Nuetzman, Dorothy D. (1940) Price variations among retail grocery stores of Burlington, Vermont.[MS] Home Economics Dept
• Peterson, Janet Richards (1986) Academic and social experiences of university students over fifty years of age [M.S.] Home Economics Dept
• Prior, Faith K. (1964) The female school dropout: a study of some aspects of her marriage and family management.[M.S.] Home Economics Dept
• Rowe, Sarah Ellen (1988) Educational needs of single parent mothers [M.S.] Home Economics Dept
• Tatelman, Hal Michael (1981) The effects of cafeteria overfeeding on mitochondrial metabolism and shuttle activity in interscapular brown adipose tissue and liver of older adult rats [M.S.] Home Economics Dept
• Thompson, Margaret Folsom (1973) Evaluation of vitamin-mineral supplements taken by pregnant women.[MS] Home Economics Dept
• Verman, Katherine (1985) The relationship between perceived infant temperament and the mother's social support network [M.S.] Home Economics Dept