Hours Today: 09/01/14
10 am - 10 pm | see all hours

Ask a Librarian

Posts Tagged ‘food’

Farmer Panel & Salad Tasting, Aug. 8, Noon

Thursday, July 25th, 2013

Hot Peppers and Squash Blossoms

On August 8th, in the McCrorey Gallery of Bailey/Howe Library at noon, a panel of Vermont farmers will discuss their work and the paths that led them to their current career trajectories. Panelists include Amanda Andrews of Tamarack Hollow Farm and Nancy Hayden of The Farm Between, as well as Laura Williams, the Farm Director for UVM’s Farmer Training Program.

Susie Walsh Daloz, Program Director of UVM’s Farmer Training Program, will moderate the panel.

Attendees will be treated to salad (provided by the Farmer Training Program), additional refreshments, and a raffle of books provided by permaculture publishers Chelsea Green Publishing. The event is free of charge and open to the public.

Amanda Andrews began farming in 2007, working on a variety of farms in New York and selling farm products at the New York City Greenmarket. She attended the John C. Campbell Folk School in Brasstown, NC where she studied fiber arts, blacksmithing, and woodworking. She has experience working with a variety of livestock, including horse draft power. In 2010, she relocated to Vermont to add her skills to Tamarack Hollow Farm.

Nancy Hayden is an artist, writer, and environmental engineer, in addition to being a farmer. Hayden is the co-owner of The Farm Between, specializing in organic fruit and related products.She recently retired from her teaching job at the University of Vermont to be full time on the farm and in the studio. She has degrees in ecology, environmental engineering, English, creative writing and studio.

Laura Williams  went through the Santa Cruz Farmer Training Program before running her own farm in Westford for five years. She has been farming with UVM’s Farmer Training Program for three years.

The panel accompanies summer exhibits on food and farming at the Bailey/Howe and Dana Medical Libraries.

 

New Book Highlights

Tuesday, August 10th, 2010

Diary of a very bad year : confessions of an anonymous hedge fund manager with n+1 ; introduction by Keith Gessen

“This book is a series of interviews with an anonymous hedge-fund manager (HFM) by the co-editor of a literary magazine (who admits to being ill-informed on finance); he sets out to understand what is happening on Wall Street. The HFM offers a brilliant financial professional’s view of the economic situation in real time, from September 2007, when problems in financial markets began to surface, until late summer 2009, when the financial meltdown generally subsided and the financial community went back, in HFM’s view, to business as usual.” –Booklist

Antidiets of the avant-garde : from Futurist cooking to Eat art by Cecilia Novero

“Discussing an aspect of the European avant-garde that has often been neglected-its relationship to the embodied experience of food, its sensation, and its consumption. Cecilia Novero exposes the surprisingly key roles that food plays in the theoretical foundations and material aesthetics of a broad stratum of works ranging from the Italian Futurist Cookbook to the magazine Dada, Walter Benjamin’s writings on eating and cooking, Daniel Spoerri’s Eat Art, and the French New Realists.” –Publisher’s description

Here’s looking at Euclid : a surprising excursion through the astonishing world of math / by Alex Bellos

“What Bellos calls “the wow factor” of mathematics leaps out at the reader from every page of this remarkable foray into the realm of numbers. Beginning with a visit with an Amazon-basin tribe who never count above five, Bellos launches a fascinating journey of discovery, probing numerical riddles ancient and modern. Readers ponder the ingenuity of the early Sumerians, who pioneered the keeping of records by inexplicably tallying their inventories in sixties, and contemplate the resourcefulness of a third-century Chinese sage who manipulated many-sized figures to calculate an accurate approximation for pi. Readers even pause to marvel at how a ninth-century factory mechanic beat the casinos of Monte Carlo by breaking the code of chance. The stories prove so engaging, the personalities so colorful, that readers may forget they are mastering some powerful mathematical concepts.” –Booklist

Street art San Francisco : Mission muralismo edited by Annice Jacoby ; foreword by Carlos Santana

“With 600 stunning photographs, this comprehensive book showcases more than three decades of street art in San Francisco’s legendary Mission District. Beginning in the early 1970s, a provocative street-art movement combining elements of Mexican mural painting, surrealism, pop art, urban punk, eco-warrior, cartoon, and graffiti has flourished in this dynamic, multicultural community. Rigo, Las Mujeres Muralistas, Gronk, Barry McGee (Twist), R. Crumb, Spain Rodriguez, the Billboard Liberation Front, Swoon, Sam Flores, Neckface, Shepard Fairey, Juana Alicia, Os Gemeos, Reminesce, and Andrew Schoultz are among the many artists who have made the streets of the Mission their public gallery.” –Product description

Maple Madness Cook Off

Tuesday, March 16th, 2010

Do you have a favorite dish featuring maple? Enter your torte, flan, taffy, pork loin, cheesecake, yam, bread pudding, parsnip, or polenta recipe in the UVM Libraries’ first-ever Maple Cook Off.

On Sunday, March 28, from 4-6pm, the University of Vermont Libraries will be hosting a Maple Cook-Off to celebrate the launch of its Maple Syrup Research Website, created by the UVM Libraries in partnership with the National Agricultural Library. The doors will open at 4 PM. The Growlers, an acoustic trio that plays upbeat rock, blues, and country music, will provide musical entertainment from 4-5pm, while the judges are evaluating the entries. Guests can browse maple displays and children’s activities. After the judging is complete, all attendees are invited to sample the buffet of maple delicacies. Winners will be announced at 5:30pm.

Confirmed judges include: Suzanne Podhaizer, Seven Days Food Editor; Sarah Lyons, maple producer, Square Deal Farm; Sue Bette, owner of Bluebird Tavern; and Kate Turcotte, UVM ecological agriculture major and organizer of the Vermont Food Summit.

Prizes, donated by local eateries, include gift certificates to Magnolia, Penny Cluse, August First, and Hen of the Wood.

Registration to participate is free and open to the public. You do not need to enter a dish in order to attend. Register now! Get more information.

The Maple Cook Off is the first in a week of events that include the Bailey/Howe Library exhibit It’s Always Maple Time in Vermont, and “A Party in the Woods: Sugaring, Community, and Celebration Under a Changing Sky,” a talk by Middlebury College Professor John Elder on March 31st at 5:30 PM.

For more information, please call 802-656-9980 or e-mail selene.colburn@uvm.edu.

Bisquick Pancake Cupcakes with Maple Syrup and Bacon Frosting by cupcakequeen, used in accordance with Creative Commons.

A Party in the Woods: Sugaring, Community, and Celebration Under a Changing Sky

Tuesday, March 16th, 2010

John Elder, a Professor of English and Environmental Studies at Middlebury College, will present “A Party in the Woods: Sugaring, Community, and Celebration Under a Changing Sky,” co-sponsored by the University of Vermont Libraries and Special Collections. The talk will take place in Bailey/Howe Library’s Special Collections on March 31st, at 5:30 PM.

Elder will discuss maple sugaring as a traditional rural lifeway that both illuminates contemporary challenges like climate change and exemplifies the need for celebration within environmental thinking today. It will weave together and reflect upon excerpts from his book-in-progress, In Hardwood Groves, a work he is expected to complete later this year.

John Elder is an accomplished writer and professor whose work marries literature and environmental studies. He has been a member of the faculty at Middlebury College for over 30 years, and has won numerous awards, including, most recently, the Vermont Campus Compact Excellence in Community-Based Teaching Award, the Carnegie Foundation’s Vermont Professor of the Year Award, and a Guggenheim Fellowship. His published works include numerous articles, in publications ranging from Orion to the New England Review, and books such as The Frog Run: Words and Wildness in the Vermont Woods, an account of building a sugaring house with his sons, and Pilgrimage to Vallombrosa: From Vermont to Italy in the Footsteps of George Perkins Marsh.

The talk will follow a 4:30 PM reception to celebrate the Maple Syrup Research Website, created by the UVM Libraries in partnership with the National Agricultural Library. The reception will be held beside It’s Always Maple Time in Vermont, an accompanying exhibit in the Bailey/Howe Library lobby.

The presentation and reception are free and open to the public.

For more information, please call 802-656-9980 or e-mail selene.colburn@uvm.edu.

Maple Sugaring Time by deCadmus used in accordance with Creative Commons.

Maple Madness: A Week of Celebration

Tuesday, March 16th, 2010

Maple Madness: A Week of Celebration at the UVM Libraries

The University of Vermont Libraries are celebrating the creation of a new Maple Syrup Research Website with a week of programs, exhibits, and food, beginning March 28th, 2010. The website is a comprehensive subject guide in the field of maple syrup, including historical publications and photographs related to maple syrup research at the University of Vermont.

Cook Maple, Win Prizes

A Maple Cook-Off will be held at UVM’s Davis Center on March 28th, from 4 to 6PM, featuring a buffet of maple delicacies, music by acoustic trio The Growlers, maple displays, children’s activities, and prizes of gift certificates to local eateries (awarded by food critics, activists, and producers). The event is free and open to the public. Register now! Get more information.

A Party in the Woods

John Elder, a Professor at Middlebury College, will present “A Party in the Woods: Sugaring, Community, and Celebration Under a Changing Sky,” on maple sugaring as a traditional rural lifeway that both illuminates contemporary challenges like climate change and exemplifies the need for celebration within environmental thinking today. The talk will take place in Bailey/Howe Library’s Special Collections on March 31st, at 5:30 PM, and is co-sponsored by Special Collections and the UVM Libraries.

Elder’s talk will follow a 4:30 PM reception to celebrate the launch of the Maple Syrup Research Website in the Bailey/Howe Library lobby.

Maple Exhibits

Maple exhibits in the Bailey/Howe Library include images of sugaring-off parties, historic recipes, the story of Helen Nearing, and much, much more. The exhibits are located in the Bailey/Howe Library Lobby and in Special Collections. They will be on display through June 2010.

For more information, please call 802-656-9980 or e-mail selene.colburn@uvm.edu.

Homemade Maple Syrup by Chiot’s Run, used in accordance with Creative Commons.

New Book Highlights

Monday, March 8th, 2010

Jesus, jobs, and justice : African American women and religion by Bettye Collier-Thomas

“The most extensive and best-known histories of African-American religion in America give short shrift to the role of African-American women in religion. In her exhaustive and monumental study, Collier-Thomas (Daughters of Thunder) allows the strong voices of women as diverse as Ida B. Wells Barnett, Sarah Jane Woodson Early (the first black woman to serve on a faculty of an American university), and Mary McLeod Bethune to articulate the causes of liberation and justice in a culture where their race and sex continually called into question their self-understanding.” –Publisher’s Weekly

Making waste : leftovers and the eighteenth-century imagination by Sophie Gee

“Making Waste is a pleasure to read–vividly, gracefully, wittily written. It will be a valuable contribution to eighteenth-century literary and cultural studies.”–Cynthia Wall, University of Virginia

Of comics and men : a cultural history of American comic books by Jean-Paul Gabilliet ; translated by Bart Beaty and Nick Nguyen

“Originally published in France and long sought in English translation, Jean-Paul Gabilliet’s Of Comics and Men: A Cultural History of American Comic Books documents the rise and development of the American comic book industry from the 1930s to the present.” –Publisher’s information

Ripe : the search for the perfect tomato by Arthur Allen

“A robust tale of how tomatoes get to the table and why some don’t taste very good when they get there… An eye-opener for foodies, consumers and social-justice activists alike.” –Kirkus Reviews

New Book Highlights

Tuesday, December 1st, 2009

Appetite City book cover

Appetite city : a culinary history of New York by William Grimes

“William Grimes, a New York Times domestic correspondent and formerly the newspaper’s restaurant critic, whose latest book is a chronicle of New York’s transformation from a Dutch village at the edge of the wilderness to what he sees as the most diverse restaurant city in the world. –Dawn Drzal, The New York Times

Ordeal of Equality book cover

The ordeal of equality : did federal regulation fix the schools? by David K. Cohen and Susan L. Moffitt

google_preview

“Ever since the Title I program in 1965 appropriated nearly one billion dollars for public schools, federal money and programs have been influencing every school in America. With incisive clarity and wit, David Cohen and Susan Moffitt argue that enormous gaps existed between policies and programs, and the real-world practices that they attempted to change.” –Publisher’s information

Sexy Orchids Make Lousy Lovers book cover

Sexy orchids make lousy lovers & other unusual relationships by Marty Crump ; with illustrations by Alan Crump

google_preview

“Marty Crump’s book is a trawl through the whole gamut of weird animal behaviours. Watch out for spine-anointing, toad-chewing hedgehogs; tortoises that stomp the ground to draw up worms; and the mantids of the title that mate more effectively once the female has bitten off their heads. With Crump’s thirty-plus years of experience in the field, this beautifully written and charmingly illustrated book combines acute observation with helpful explanation. Nature has never seemed so bizarre and splendid.” -Adrian Barnett, New Scientist

Vampire God book cover

Vampire god : the allure of the undead in Western culture by Mary Y. Hallab

google_preview

“It seems we’re awash in vampires these days, in everything from movies, television shows, and novels to role-playing games, rock bands, and breakfast cereals. But what accounts for their enduring popular appeal? In Vampire God, Mary Y. Hallab examines the mythic figure of the vampire from its origins in early Greek and Slavic folklore, its transformation by Romantics like Byron, Le Fanu, and Stoker, and its diverse representations in present-day popular culture.” –Publisher’s information