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Resources: Marketing

Publications

McKay, A. W. (1922). Marketing Vermont Maple-Sap Products. Burlington: Vermont Agricultural Experiment Station.

Smith, R. W. (1933). A New Maple Product. Burlington: Vermont Agricultural Experiment Station.

England, G. M., & Tompkins, E. H. (1956). Marketing Vermont's Maple Syrup. Burlington: Vermont Agricultural Experiment Station.

Webster, F. C. (1960). Farm Sales of Vermont Maple Products, 1960. Burlington: Vermont Agricultural Experiment Station.

Webster, F. C., & Barbieri, C. G. (1964). Maple Marketing in Department Stores. Burlington: Vermont Agricultural Experiment Station.

Northeastern Forest Experiment Station (1982). Sugar Maple Research: Sap Production, Processing, and Marketing of Maple Syrup. Broomall, PA: U.S. Department of Agriculture, Forest Service, Northeastern Forest Experiment Station.

Childs, S. Organic Maple Production - Marketing Opportunity or Road to Contempt. Ithaca, NY: Cornell University Cooperative Extension.

Videos/DVDs

Sprague, R. (Director). (1992). Maple Production School, Volume 4: Expanding Your Maple Enterprise Through Marketing and Promotion. Ithaca, NY. Cornell University Cooperative Extension (Producer).

Andersen, I. (Director). (1995). Maple Production School, Volume 11: Marketing Maple Syrup - A Liquid Asset. Ithaca, NY. Cornell University Cooperative Extension (Producer).

(1996). Maple Production School, Volume 15: Modern Maple Marketing. Ithaca, NY. Cornell University Cooperative Extension (Producer).

Websites

Maple Syrup Citation Database. Michigan State University Extension.


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